Desert Thai Authentic Thai Cuisine Menu (Update 2025)

Marinade in mixture thai spices

Chicken wings stuffed with ground chicken and vegetables

Shrimp wrapped with chicken and vegetables served with sweet and sour sauce

Golden brown veggie potstickers served with black dumpling sauce

Golden brown roll garlic and chicken served with sweet and sour sauce

Steamed chicken potstickers served with black dumpling sauce

Golden brown pieces wrapped with fish, shrimp and crab served with sweet and sour sauce

2 chicken skewers 2 chicken spring rolls 4 Kanon jip 4 vegetable dumplings

Golden brown roll garlic and veggie served with sweet and sour sauce

Ground chicken mix with peas and carrot water chestnut mixed with our brown sauce served with lettuce and crispy noodles

Minced lettuce tomato and cucumber mixed with peanut vinegrete dressing

Strip greed papaya with minced lettuce green bean tomato, garlic, ground peanut, with sweet and sour dressing

Steam chicken, shrimp and egg, lettuce tomato and cucumber with peanut dressing on side.

Chicken and Shrimp Minced lettuce, tomato, cucumber, cilantro, and green onion with sweet and sour dressing.

Minced lettuce, tomato, cucumber, cilantro mint leaves and green and red onion with sweet and sour dressing.

Tossed with grilled shrimp minced lettuce, red onion cilantro, green onion and tomato, lime juice and sweet and sour Thai dressing.

White onion, celery, carrot, bell peppers, sauteed with spicy sauce.

Broccoli cooked delicate with carrots, mushrooms, and oyster sauce.

Chucky pineapple, diced pepper and onion, with tomato and our original sweet and sour sauce.

Spicy with desert Thai sauce and chili paste, green beans, chili pepper, and our special Kaffir lime leave sauce.

Bell peppers, Stir-fried with our special hot basil sauce.

Bell peppers, carrots, celery, mushroom, scallions, and onions cooked in our ginger sauce.

Our aromatic special with dark garlic sauce, and served with lettuce.

Green onion, carrots, mushroom, celery and our oyster sauce.

Tomato, onion, carrots, and mushrooms with our sweet black sauce.

Spicy stir fried with carrot cashew, celery, mushroom, onion pepper, chile pops, chile paste, soy bean oil, and oyster sauce.

Sauteed special dish none spicy with cashews, bell pepper, mushroom, celery, carrots, onion with our Chinese soy sauce.

This is our combo with scallops, shrimp, mussels, and squid, green onions, yellow onions, bell pepper, carrots, mushrooms, celery, and baby corn, stir-fried in our special red spicy sauce.

Stir-fried with bell pepper, carrot, mushroom, bamboo slice, baby corn, and snow peas cooked Szechwan style.

Tempura scallops, chili sauce, mushrooms, carrots, pineapple, snow peas, bell pepper, and onions.

Sauteed scallops and shrimp with onion, celery, bell pepper, mushroom, carrots, and tomato with basil leaves and our special house sauce.

Scallops, squid, mussels, and shrimp, with snow peas, ginger, celery, mushrooms, bell pepper, baby corn, onion, and our light house sauce.

Steak squid with basil leaves bell pepper, mushroom, celery and onion with our special house sauce.

Flat rice noodles stir-fried broccoli and egg finished with delicately flavored oyster sauce.

Thai rice noodles, egg, chicken, shrimp, bean sprouts, scallions, with crushed peanuts and our special sauce.

Stir-fried, green onions, yellow onions, bell pepper, tomato, and basil leave with spicy basil sauce.

Flat rice noodles with bell pepper, green onion, yellow onion, tomato, and basil leave with our Thai spicy sauce.

Yaskisoba noodles and mixed veggie and our sweet black soy sauce

Flat rice noodles with bean sprout, scallions, ground peanuts, eggs. Served on bed of lettuce with light soy bean sauce.